E-mail Entry For My Baking Challenge!

Hello everyone, I hope you are all doing well. 

I have an e-mail entry for my Fortnightly Baking Fun Challenge, from a dear friend of mine’s mom. 

Aunty Hazel made Spinach and Butternut Quiche!

Here is her recipe:

Ingredients

1 cup plain flour

75g butter

iced water

1 cup butternut

tomato slices

red or yellow pepper, sliced

15ml olive oil

1 onion, chopped

1 large handful spinach

10ml butter

250ml cream or milk

3 egg yolks

1 cup grated cheese

1 slice round feta

salt and pepper

Method:

Mix the butter and flour until the mixture looks like breadcrumbs.

Pour in the iced water and knead until dough forms a ball. Cover and

refrigerate for 30 minutes. Grill the butternut, tomato and pepper

with a little oil at 180 degrees celsius.  Fry the onion and spinach

in butter until soft.  Add cream, egg yolks, cheese and veggies.  Roll

out the dough and press into a pie dish.  Bake blind until golden.

Pour in filling and bake until set.

Thank you aunty Hazel for entering my challenge, your Quiche looks really delicious!

There is still a little time for anyone to enter. Challenge closes Monday the 12th of December at noon. You can enter here.

Have a blessed day

Baking Greetings