Hello everyone!
On Wednesday (16 Nov) my mother and I went for another Lindt Chocolate Course. You can find the first one here. This time we did the Chocolate Decorations Course, and it was from 10:00 to 15:00.
During the first half of the course, the Chocolatiers demonstrated different kinds of decorations and the second half we had the chance to do some ourselves.
First they showed us how to make:
White Chocolate Spaghetti!
Colored Spiral Tri-angulars.
Isn’t it beautiful?!
White, Blue and Brown Chocolate.
In thin Squares, called Cocoa Butter Squares!
White chocolate tear drops. Which you can use to put a filling in.
Or make a bow on top of a cake.
Thin brown tear drops.
It’s so cute!
A Wood Grain Cone.
A chocolate cylinder roll.
More spiraled lines!
A red and white chocolate Transfer Envelope.
Chocolate wire.
A Corduroy.
Piping in cold liquid.
Coral
Fans!
Then is was our turn!
My mother spreading her chocolate on the table.
Check out our pretty aprons!
Me making chocolate Cigarettes!
At the end of the course, we each got a beautiful Lindt certificate!
And we asked for a photo with the two chocolatiers (on the left) Dimo Simatos (One of the finest pastry chefs in South Africa!) My mother, Me and Scott Kirkbrid.
We had so much fun and learned so much!
I can’t wait till we are going to make something out of chocolate.
If you would like to do this course or any other Lindt Chocolate Course visit the Lindt Chocolate website.
Have a great day
Chocolate Greetings
Wow this is SOO amazing!! The things you can do with chocolate is stunning to say the least, I would love to go on a course like this sometime soon :)
ReplyDeleteYou and your mom look like you had such a good time! Can't wait to see what you make next out of Chocolate :)
Love, Sarah
Looks like that was LOADS of fun! And it makes me VERY hungry!! ;)
ReplyDeleteLots of love
Tane ♥